Wine and food producers are often in the news for the good work they do and the awards received.
Here are some of the articles featured.

DOPBEDONNERD Nr. 11 | Blikbekers en borrels

Dopsteek is 'n wye en soms droewe land. In hierdie aflewering van Dopbedonnerd reis ons van 'n stowwerige jaart in Mosambiek tot by Harry's Bar in New York; maak 'n draai in die Overberg, en bring eer aan die vrolike vroue wat voortreflike vonkelwyne maak.


Grootbos Private Nature Reserve in the Walker bay Fynbos Conservancy near Hermanus, is one of South Africa’s biggest private wine buyers and has two wine lists. One features local wineries from the broader Overberg region including Stanford, Agulhas and Walker Bay.

Over the hills and far away

Prolific travel writer Richard Holmes’ globetrotting may be on hold, but when lockdown rules were relaxed, he headed straight for the N2 to rediscover these Overberg institutions and a few hidden gems, all open for business

How to plan a culinary road trip around South Africa’s Cape Whale Coast

Take an epicurean road trip in the Hemel-en-Aarde Valley and Cape Whale Coast, sampling smooth wines and Saturday markets.

Kirsten Myburgh – Mount Pleasant to New Zealand

HERMANUS – His dream of travelling abroad and learning more about wines became a reality for Mount Pleasant resident Kirsten Myburgh.

Road Tripping the Overberg

While retaining its easy rural charm, Stanford has become something of a gourmet hotspot over the past few years." Read more about with Richard Holmes wrote on his food-filled trip to the Overberg.

Those who stirred the pot behind the scenes

Read about the journey behind Overstrand Hermanus achieving UNESCO Creative City of Gastronomy status. It was a winding road yielding great rewards.

On the Trail – Hermanus, South Africa

Overstrand Hermanus gained status as a UNESCO Creative City of Gastronomy in 2019. Our food and beverage offering is no secret as this National Geographic feature of July/August 2020 shows.

Les digustations - Afrique duSud

UNESCO awards region key gastronomical status

Real Foods expands Kauai, launches Free Bird and acquires Uber Nutrition

The Covid-19 pandemic has put even the most successful businesses in the restaurant sector to the test, but Real Foods Group has used this time to diversify its business and position it for growth post-Covid.